1. Parmesan Basil Pesto Pasta Salad
This was my favorite meal from this week. The tomatoes and asparagus had such a good flavor from being roasted in olive oil. Plus it made enough for about 8 meals - good thing I share with Renee!
2. Roasted Seasoned Green Beans
Trying REAL hard to incorporate more veggies into my diet - it ain't easy. However, this side dish was really easy to put together and I like it with chicken!
I have this thing for Brussel Sprouts... I'm obsessed. This is now my "go to" recipe. I make it at least once a week to eat with dinners and lunches. So good!
This recipe takes some time but it's really yummy and healthy!
I also made a BBQ chicken salad, quinoa chicken and a Greek salad. I love cooking/meal planning so much!